May 26, 2021 / Tips & tricks
Ice Ice Baby
Ice Ice Baby
Ice is an ingredient that’s easily overlooked and arguably the most important ingredient in a modern cocktail. Big Ice cubes are prized for their efficacy and style.

To create the perfect gin and tonic, no detail can be overlooked, from a premium gin and tonic water to the perfect gin glass - and ice is no exception. In terms of keeping your drink colder for longer without totally watering it down you've got to go BIG.
The benefit of a large format is surface area. One big ice cube has less total surface area than a scoopful of smaller ones, meaning that less ice is directly in contact with your drink. Individual ice cubes will also melt at a slower rate, allowing for a more robust and flavourful drink that stays colder for a longer period of time. Stylish and efficient - pop an oversized block in your next G&T or Old Fashioned cocktail for a really cool drink.

gin old fashioned
Old Fashioned
By Gin Society

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