Coconut Gin Fizz
COCKTAIL RECIPES > Coconut Gin Fizz
Try a refreshing Coconut Gin Fizz: perfectly balanced – sweet, tart and extra creamy with the addition of coconut cream. Add in soda water which magically creates a frothy egg white foam topping.
30mL Coconut Cream
30mL Lemon juice
30mL Simple syrup
1 egg white or aqua
All all the ingredients (except soda water) into a cocktail shaker. Dry Shake (without ice first) This lets the protein in the egg begin to form foam, instead of being diluted by the ice. Then add ice and shake again. This cools the drink and strengthens the foam. Strain it into the glass and you’ll get a thick, white frothy layer. Top with soda water.