COCKTAIL RECIPES > Clover Club
A classic gin cocktail consisting of gin, dry vermouth (preferably Dolin), lemon juice, raspberry syrup, and an egg white – to give it that creamy top.
25mL Dry Vermouth (preferably Dolin)
25mL Lemon juice
10mL Raspberry syrup (recipe below)
1 Egg white
1 tsp Sugar
1. Combine the ingredients in a cocktail shaker and shake well. A dry shake (without ice) allows the raw egg whites to froth and form a nice foamy top when poured.
2. Add ice and shake.
3. Pour through a strainer into a chilled coupe glass.
4. 3 fresh raspberries, to garnish.