Aperol Gin Sour
COCKTAIL RECIPES > Aperol Gin Sour
A wonderful twist on a gin sour with the addition of the Italian aperitif Aperol. The soft orange bitters perfectly compliment the sweet and herbaceous flavours of the maple syrup and rosemary. And unlike the Spritz this tipple is great all year-round.
20mL Lemon juice
10mL Maple syrup
1. Add 2 sprigs of rosemary (rub between fingers to release oils and aroma then add to shaker with the rest of the ingredients. Dry shake (without ice) for 30 secs.
2. Add ice and shake till chilled. Strain into a coupe.