Gin Spiked Hot Chocolate
COCKTAIL RECIPES > Gin Spiked Hot Chocolate
Baby it’s cold outside. Indulge in this warming winter pick-me-up or tasty fireside nightcap. You deserve it.
1/2 cup Good quality chocolate, finely chopped
180mL Heated milk
1. Put the chopped chocolate in a mug.
2. Pour the hot milk into the mug and let stand for 2 minutes until the chocolate melts, then stir with a spoon until smooth.
3. Add in gin and stir to combine.
4. Add mini Marshmallows, to garnish. Too easy. Enjoy!